Goodbye Datang

Tumpeng party menu
 

Our Indonesian Feast Rijsttafel is a unique Tumpeng feast meal that is also known as the dish that connects the diversity of the various Indonesian culinary traditions in a special way. In this rijsttafel , we use a carefully composed selection of seven specialities, with each dish presented around a beautiful Tumpeng shape. Tumpeng is also a symbol of gratitude. According to tradition in Java and Bali, the cone-shaped Tumpeng represents the life and glory of God as the creator of nature. The side dishes and vegetables symbolise life and harmony in nature. In this way, the meal reflects not only the rich Indonesian cuisine, but also the deep cultural meaning behind it. 

Indonesian rijsttafel 

 

Our Indonesian Rice Table is a culinary journey through Indonesian cuisine. The menu consists of a carefully curated selection of specialities that may vary daily. These dishes are lovingly prepared to allow you to discover the diverse flavours and aromas of Indonesia.

 Meal dishes  

Our Indonesian meals bring you the authentic flavours of the islands, lovingly prepared according to traditional recipes. Every bite tells a story of fragrant spices, rich sauces and the perfect balance between sweet, sour and spicy. We cook with fresh ingredients and an eye for detail, so you can experience a little piece of Indonesia on your plate. The dishes are ideal for sharing, because enjoying food together is central to Indonesian food culture.

A meal with us is more than just food: it is a warm journey into the heartfelt hospitality of Indonesia.

Refreshing salads 
 

Our Indonesian Meal Salads are a culinary journey through Indonesian cuisine. They are delicious, traditionally inspired dishes and are ideal for lunch or as a healthy evening meal.

Snacks and desserts 
 

Our Indonesian snacks and desserts are little journeys of discovery, full of flavour and tradition. From savoury bites with a crispy coating to sweet treats with coconut and pandan, every bite is a surprise. They are prepared with care and are ideal for sharing at a party or a cosy get-together. Our selection allows you to sample both familiar classics and special delicacies from Indonesian cuisine.

A perfect finale or snack that instantly transports you to the tropical atmosphere of Indonesia.

Delicious main courses 
 

In our workshops, you will discover the art of Indonesian cuisine for yourself, guided step by step by our chef. You will learn to work with authentic spices and techniques that have been passed down for generations. Cooking together is central: conviviality, fun and sharing stories around the cooking pots. Afterwards, you will enjoy the dishes you have prepared yourself, as if you were sitting down to eat in Indonesia.

A workshop with us is not only educational, but above all a unique experience to share together.

Experiencing Indonesian identity together 
 

In addition to our Indonesian cooking workshops, we also offer creative and inspiring activities. From culinary experiences centred around world cuisines to enjoyable hands-on workshops that focus on connection and fun. Each workshop is an opportunity to discover, learn and, above all, enjoy together. We create a warm atmosphere in which everyone feels welcome, with attention to detail and authenticity.

This makes every workshop an experience that stays with you long after the last bite or creation.